Aphrodite’s Café serves our famous breakfast, lunch and brunch 7 days a week, featuring hearty comfort food made from fresh, local, organic ingredients. We source all our food as close to home as possible because supporting local is important to us — and it’s a difference you can taste.
Aphrodite’s is more than a restaurant and pie shop, it’s a community fiercely dedicated to wild, organic, local and sustainable food. We work directly with local farms such as Glen Valley Organic Farm, UBC Farm, Rehoboth Farm and SoleFood Street Farms; producers such as Namasthe Tea, Golden Ears Cheesecrafters, Two Rivers, and Oyama Sausage Co. to ensure that our menu has the smallest ecological footprint possible. For us, it’s bigger than pie – it’s food you can feel good about.
Eggs Benny, Omelette and Frittata Specials - featuring Golden Ear's Cheesecrafters, Oyama Sausage, Ocean Wise wild sockeye salmon from Deluxe Seafood. Desserts - Raspberry Rhubarb Pie and Cherry Pie - featuring local fruits and berries from Olera Farm and Zeebroff Farm.
Beverages (Alcoholic) - Locally crafted organic beer by Dogwood Brewing (Vancouver's only organic brewery) and organic wines from Beaumont Family Estate Winery (Kelowna). Non-alcoholic beverages - Locally foraged, organic tea blends, including natural sodas (Pemberton Cola and Sassafras) from Namasthe Tea.