A farm to table restaurant in downtown Kelowna specializing in small/share plates, Charcuterie and some of the best wines the Okanagan has to offer.

Salt & Brick is the perfect spot for brunch, lunch or dinner featuring house cured meats, handcrafted cheese and wines from the Pacific Northwest. As we strive to use locally sourced, fresh ingredients, our menus change based on what great things we find.

See our website for more information, or visit our Facebook and Instagram pages.